Events & Tickets I MidAtlantic Wine and Food Festival

Events

DISCLAIMER
Must be age 21 or over to attend Festival events that are not advertised as children's events. No infants, strollers or animals permitted. Sorry, we cannot control foods for allergens.

Key to Icons


	New
	Village
	Moderated Event
	Auction
	Formal
	Parking
	Invitation only
	Childrens Event
	Transportation

March 06 2013
5:30 pm - 6:30 pm	VIP Reception Wednesday March 06 2013 $50
6:30 pm - 8:00 pm	Welcome Reception Wednesday March 06 2013 $50
March 07 2013
12:00 pm - 1:30 pm	Rioja and Tapas Lunch Thursday March 07 2013 $50
12:00 pm - 1:30 pm	Mediterranean Lunch Thursday March 07 2013 $50
12:00 pm - 1:30 pm	A Taste of South Africa Thursday March 07 2013 Sold Out
5:30 pm - 7:30 pm	The Craft of Beer Tasting Thursday March 07 2013 $50
5:30 pm - 7:30 pm	Bourbon + Bacon Tasting Thursday March 07 2013 Sold Out
6:30 pm - 9:00 pm	Winemakers Dinner: the home of Ellen & Michael Kullman Thursday March 07 2013 Sold Out
6:30 pm - 9:00 pm	Winemakers Dinner: the home of Drs. Barry Roseman & Laurie Jacobs Thursday March 07 2013 Sold Out
6:30 pm - 9:30 pm	Winemaker's Dinner: Home of Susan and Dr. William Johnston Thursday March 07 2013 Sold Out
8:30 pm - 10:30 pm	Scotch & Cigars Thursday March 07 2013 Sold Out
March 08 2013
11:00 am - 3:00 pm	Festival Village Weekend Pass Friday March 08 2013 $100
11:30 am - 2:30 pm	Festival Village, Friday 11:30am to 2:30pm Friday March 08 2013 $25
12:00 pm - 1:30 pm	Don't Cry for Me, Argentina Lunch Friday March 08 2013 Sold Out
12:00 pm - 1:30 pm	"Down Unda" with Chateau Tanunda Friday March 08 2013 Sold Out
12:00 pm - 1:30 pm	The French Connection Lunch Friday March 08 2013 Sold Out
2:30 pm - 4:30 pm	Centennial Tea Friday March 08 2013 Sold Out
3:30 pm - 7:00 pm	Festival Village, Friday 3:30pm to 7pm Friday March 08 2013 $30
5:30 pm - 7:30 pm	MasterChefs Up Close + Personal, and VIP Reception Friday March 08 2013 $125
5:00 pm - 7:00 pm	Bourbon + Bacon South Friday March 08 2013 $50
5:30 pm - 7:30 pm	937 Point Tasting Friday March 08 2013 $100
6:00 pm - 9:00 pm	He said Beer; She said Wine Friday March 08 2013 Sold Out
6:30 pm - 8:30 pm	MasterChefs Up Close and Personal Friday March 08 2013 $75
6:30 pm - 9:30 pm	Pop-Up Restaurant 2020 Friday March 08 2013 Sold Out
6:30 pm - 9:00 pm	Winemakers Dinner at the Home of Chris and Penny Saridakis Friday March 08 2013 Sold Out
6:30 pm - 9:00 pm	Winemakers Dinner with Tatiana and Gerret Copeland Friday March 08 2013 Sold Out
6:30 pm - 9:00 pm	Winemakers Dinner at Oberod Friday March 08 2013 Sold Out
8:30 pm - 10:00 pm	Desserts By Dana Extravaganza Friday March 08 2013 $60
9:00 pm - 11:00 pm	Single + Malty Tasting Friday March 08 2013 Sold Out
9:00 pm - 11:30 pm	In the Mix: Mixologists and DJs Friday March 08 2013 $50
March 09 2013
9:00 am - 11:00 am	The Great Coffee Roast Saturday March 09 2013 Free*
8:00 am - 10:00 am	Scrapplegasm Breakfast Saturday March 09 2013 Sold Out
9:00 am - 1:00 pm	Festival Village, Saturday 9am to 1pm Saturday March 09 2013 $30
11:00 am - 12:30 pm	Sweet William Bakes! Saturday March 09 2013 $25
12:00 pm - 1:30 pm	Taste of the Chesapeake Lunch Saturday March 09 2013 Sold Out
2:00 pm - 5:00 pm	Festival Village, Saturday 2pm to 5pm Saturday March 09 2013 $30
12:00 pm - 1:30 pm	Pinot Envy with Regina Martinelli Saturday March 09 2013 Sold Out
12:00 pm - 2:00 pm	Tasting with the Pros Saturday March 09 2013 $50
2:30 pm - 4:30 pm	1000-Point Wine Tasting Saturday March 09 2013 $500
3:00 pm - 4:00 pm	Wine + Chocolate Tasting Saturday March 09 2013 $50
5:00 pm - 7:00 pm	Sundowner Wine and Appetizers at the Home of Judy and Walter Jones, Rehoboth Saturday March 09 2013 $60
5:00 pm - 7:00 pm	Bourbon + Bacon: Kent County Saturday March 09 2013 Sold Out
5:00 pm - 6:00 pm	Champagne + Caviar Tasting Saturday March 09 2013 Sold Out
6:00 pm - 11:00 pm	Gala Winemakers Dinner + Live Wine Auction Saturday March 09 2013 $250
6:30 pm - 8:30 pm	South African Braai Saturday March 09 2013 $45
7:00 pm - 10:00 pm	James Beard House Dinner Revisited, by Jay Caputo Saturday March 09 2013 $375
March 10 2013
11:00 am - 2:00 pm	Gospel Brunch with Wines from Around the World Sunday March 10 2013 $125
12:00 pm - 3:00 pm	Festival Village, Sunday Noon to 3pm Sunday March 10 2013 $25
11:00 am - 2:00 pm	Brunch + Bloody Mary Throwdown Sunday March 10 2013 $50
5:30 pm - 7:30 pm	The MasterChef Tasting Experience Sunday March 10 2013 $75

For sponsorship opportunities, call Barbara Cairns,
Managing Director 302-332-3788, Email barbara@foodandwinefeast.com